A Burgundy Experience at Moulin de St Georges
Burgundy truffle at Moulin de Saint Georges
An introduction to Burgundy Truffle
A special time for lovers of truffles or for beginners that combines lectures, guided tour by a chef and tasting of Burgundian specialties of truffle!
This is the season for fresh truffles from Burgundy from 15 September 2015 to January 2016.
According to historians, the truffle of Burgundy was the first truffle consumed at the table of the kings of France. The extraordinary qualities of the truffle which delivers exceptional perfumes, make it unique by its finesse and power.
Come and participate in open days for fresh truffles from Burgundy:
> Guided tour
> Jobs Conference of truffles in the kitchen by a chef
> Burgundy wine tasting and appetizers at the Burgundy truffle
Stay introduction to Burgundy Truffle
Combine an original activity to your relaxing stay in Saint Georges Moulin
all your senses are titillated: a cultural and gourmet adventure for a unique stay.
Rejuvenate at the heart of Burgundy, in a beautifully restored mill.
Remember to book as soon as possible if this stay introduction to Burgundy Truffle
makes you feel like, feel free to contact us.
To book
Contact us by phone, e-mail or using the online mail form
A tailor-made service
- for 4 to 7 people
- custom-designed with you
- initiation by a Burgundy chef
- discovery of the truffle of Burgundy in a typical place
- Jobs Conference of the Burgundy truffle
- Tasting Burgundy specialties and friendly conversation
Come to Moulin de St Georges
A tour built for your pure pleasure
An introduction to Burgundy truffle
Conference on Burgundy truffle
Tasting Burgundy specialties
The stay at Moulin de St Georges
